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a plate of Vietnamese shaking beef (bo luc lac) with rice on the side.

Vietnamese Shaking Beef (Bo Luc Lac)

a plate of Vietnamese omelet with tomato and onion

Vietnamese Omelet with Tomatoes and Onions

pieces of pork belly that have been browned with lemongrass, fish sauce and sugar.

Vietnamese Lemongrass Pork Belly

Japanese Hamburg Steak (Hambagu) is one of the easiest Japanese dishes to cook at home. The meatballs are juicy, tender and served with a tasty ketchup-based sauce. Serve with rice and steamed vegetables.

Japanese Hamburg Steak (Hambagu)

a plate of Vietnamese crab glass noodles stir-fry (Mien Xao Cua)

Vietnamese Crab Cellophane Noodles (Mien Xao Cua)

Vietnamese Crepe (Banh Xeo) is crispy, light and filled with shrimp, pork, and crunchy vegetables. It is very quick and easy to make. Serve it with fresh herbs and refreshing lime fish dipping sauce as a snack, appetizer or main dish.

Vietnamese Crepe (Banh Xeo)

Vietnamese Peanut Sauce

Vietnamese Peanut Sauce

drizzle sesame dressing over salad

Sesame Salad Dressing

Chao Tom (Vietnamese Shrimp Mousse on Sticks)

Chao Tom (Vietnamese Shrimp Mousse on Sticks)

Tomato Egg Drop Soup

Tomato Egg Drop Soup

Easy Garlic Fried Rice (10 minutes)

Easy Garlic Fried Rice (10 minutes)

A crispy slice of tofu that has been dipped in scallion fish sauce, served over rice

Vietnamese Fried Tofu with Scallions

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